Baby Abalone Recipe

The cleaned abalone is returned to the shell garnished with julienne ginger and finely chopped garlic and steamed for 3 to 5 mins.

Baby abalone recipe. Place the abalones aside and reserve the braising liquid. Dip the abalone steaks in egg then place in the bag with the crumbs and shake to coat. Mar 26 2020 explore ainoi0365 s board abalone recipe on pinterest. Place the abalones to the wok and simmer in the thickened braising liquid for another minute.

Every mouth you take confirm have abalone good taste and que que texture shiok ah. In a clean saucepan bring a to simmer thickening with cornstarch solution until the desired consistency semi thick resembling maple syrup is reached. Thicken the liquid by creating a slurry that consists of 1 tablespoon of cornstarch and 1 3 cup of water. Decorate with carrot and abalone before serving.

Warm the canned baby abalones in the pot for about a minute. A tablespoon of soy sauce mixed with hot oil julienne spring onion and coriander is splashed over the abalone before serving. The dish is now ready to be served. Pour sauce over spinach.

Whisk eggs and milk together in a shallow dish. Place bread crumbs in a large resealable plastic bag. Heres how it looks like to use these 200heads baby abalones to cook fried rice. Dish out carrot and set aside.

See more ideas about abalone recipe abalone food. Heat olive oil in a large heavy skillet over medium heat for about 5 minutes. Since i cook this dish all year round i usually serve the spinach with carrots broccoli or just on its own. Heat the liquid over medium heat and reduce the liquid to about a cup.